With flavor that is deep and old-fashioned, ‘goodness’ is the best word to describe these delicious Gluten-free Lemon Goodness cookies. They’re actually fantastic, amazing, and fabulous—yet the word ‘goodness’ just fits. The zesty citrus zing in these cookies will satisfy your taste buds.
Ingredients: Lucy’s Blend™ (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum and Fava Flours), Soy Milk*(Contains Carrageenan), Molasses*, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Oil of Lemon, Lemon Fruit, Baking Soda, Potassium Bitartrate, Baking Powder, Vanilla Extract*, Xanthan Gum, Salt, Ginger, Calcium Carbonate, Annatto Extract Color, Cellulose Gum.
- No peanuts, tree nuts, milk, or eggs
- Non-GMO Verified
- Contains Soy, Oats and Fava
* Indicates Organic
Serving Size: About 3 cookies (32g/1.1oz)
Serving Per Container: About 5
Calories from Fat: 40
Made in Vermont.